Recipe - Dark Chocolate Covered, No-Bake Apricot Pecan Bars

Terri Lynn Recipes Dark Chocolate Covered, No-Bake Apricot Pecan Bars

Try this easy, no bake, 3-ingredient recipe (dried apricots, pecan pieces, and dark chocolate chips).

Learn more about fundraising with Terri Lynn premium snacks and treats.

Ingredients

  • 1 cup Dried Apricots
  • 1 cup Pecans
  • 1 cup Dark (or semi-sweet) Chocolate Chips

Directions

  • MIX apricots and pecans in a food processor until well blended.
  • PRESS mixture into the bottom of a 8x8 parchment lined pan.
  • MICROWAVE chocolate chips on medium heat in 30 second intervals until melted (mixing in between intervals).
  • SPREAD melted chocolate over apricot/pecan mixture.
  • FREEZE for 30 minutes.
  • REMOVE the frozen mixture from the pan, and CUT into bars.

Terri Lynn Fundraising Products Found in This Recipe

Fancy Pecan Pieces (Natural)

Southern pecan pieces make the finest toppings, snacks and baking treats

60010E 1 lb. Bag

View Product - Fancy Pecan Pieces

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